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Enjoy the rich, creamy taste of cheddar — without the dairy. Made With Plants Dairy-Free Cheddar Block is a delicious plant-based alternative created for those who want authentic flavour, satisfying texture, and everyday versatility in a convenient 500g value pack.  

Crafted to look, cook and taste like traditional cheddar, this dairy-free cheese alternative delivers the smooth, melty goodness you expect from your favourite comfort foods. Perfect for burgers, toasties, pasta bakes, cheese sauces and homemade recipes, it’s an easy way to enjoy classic cheesy flavour while embracing a plant-based lifestyle.  

Made from plant-based ingredients, this vegan-friendly cheddar is dairy-free, lactose-free and gluten-free, making it suitable for a wide range of dietary preferences and lifestyles. It’s also a source of calcium.  

Designed for flexibility in the kitchen, this block format can be sliced, grated, shredded or melted to suit your favourite meals. Whether you're creating the ultimate grilled cheese sandwich, topping a burger, adding flavour to a pasta dish or experimenting with plant-based recipes, it’s a versatile staple you'll always want on hand.  

Made With Plants is focused on creating flavour-first plant-based foods that fit into real life.  

Key Features:

• Dairy-free cheddar-style cheese alternative • 100% plant-based and vegan-friendly • Melts beautifully for cooking and baking • Good source of calcium • Lactose-free and gluten-free • No artificial colours or artificial flavours • Versatile block format for slicing, grating or melting • Convenient 500g value pack • Chilled for freshness


Made in Australia from at least 40% Australian ingredients

Made With Plants Dairy Free Cheddar Block (500g)

Ingredients: Water, Vegetable Oils (Coconut, Sunflower), Modified Starches (Potato, Corn), Potato Starch, Inulin, Mineral (333), Salt, Nutritional Yeast, Acidity Regulator (270), Natural Flavour, Preservative (202), Natural Colour (160a). Allergens: 

Contains

NIL

May Contain

NIL

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