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Enjoy the rich, savoury flavour of cheddar — without the dairy. Made With Plants Dairy-Free Cheddar Slices are a delicious plant-based alternative created for those who want authentic taste, satisfying texture, and everyday convenience.  

Crafted to taste, smell and cook like traditional cheddar cheese, these dairy-free slices deliver the familiar flavour you know and love. Perfect for burgers, sandwiches, wraps, toasties and melts, they make it easy to enjoy cheesy favourites while embracing a plant-based lifestyle.  

This vegan-friendly cheddar alternative is dairy-free, lactose-free and gluten-free, making it suitable for a wide range of dietary preferences and lifestyles. It also provides a good source of calcium.  

Designed for convenience, these ready-to-use cheddar slices are ideal for quick lunches, easy dinners and everyday snacking. Layer them onto burgers, add them to sandwiches and wraps, or melt them into grilled cheese toasties for rich flavour and creamy texture. Whether you're preparing meals for the family or creating simple plant-based favourites, they're a versatile addition to any fridge.  

Made With Plants aims to provide delicious and accessible dairy-free alternatives that fit seamlessly into real life, without compromising on taste.  

Key Features:

• Dairy-free cheddar-style cheese slices • 100% plant-based and vegan-friendly • Tastes, smells and cooks like traditional cheddar • Good source of calcium • Lactose-free and gluten-free • No artificial colours or artificial flavours • Convenient sliced format for everyday use • Perfect for burgers, sandwiches, wraps and toasties • Chilled for freshness


Made in Australia from at least 40% Australian ingredients

Made With Plants Dairy Free Cheddar Slices

Ingredients: Water, Vegetable Oils (Coconut, Sunflower), Modified Starches (Potato, Corn), Potato Starch, Inulin, Mineral (333), Salt, Nutritional Yeast, Acidity Regulator (270), Natural Flavour, Preservative (202), Natural Colour (160a). Allergens: 

Contains

NIL

May Contain

NIL

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